Climate Change, Food, and Nutrition Policies in Uganda: Are They Gender- and Nutrition-Sensitive?
Publisher: CGIAR
Author(s): Patricia Ahuro Bamanyaki
Date: 2020
Topics: Climate Change, Gender, Land, Monitoring and Evaluation, Renewable Resources
Countries: Uganda
This brief draws attention to some gaps in the mainstreaming of gender and nutrition in climate change, and food and nutrition-related policy documents, which may affect the effective implementation of nutrition-focused actions and the realization of improved nutrition outcomes.